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Eighteen undergraduate students will be able to take part in research projects they helped plan thanks to funding from the Ä¢¹½¶ÌÊÓƵ College of Agriculture, Food and Environmental Sciences.

In search of a natural replacement for synthetic fertilizers, Ä¢¹½¶ÌÊÓƵ is leading research that aims to harness the power of ancient — even mystical — bacteria.

Ä¢¹½¶ÌÊÓƵers in Ä¢¹½¶ÌÊÓƵ's Animal Disease Ä¢¹½¶ÌÊÓƵ and Diagnostic Laboratory have developed both live and killed vaccine candidates for avian metapneumovirus subtype B — a respiratory virus that has severely hampered U.S. poultry production.

Darci Fink, a researcher in Ä¢¹½¶ÌÊÓƵ's Biosystems Networks and Transformative Ä¢¹½¶ÌÊÓƵ-Insight into Inflammation Center of Biomedical Ä¢¹½¶ÌÊÓƵ Excellence (BioSNTR-II COBRE) received a flagship grant from the National Institutes of Health to explore the underlying causes of lymphedema, a disfiguring disease that affects 10 million people in the U.S.

How Ä¢¹½¶ÌÊÓƵ researchers are using cutting-edge technologies to move the agricultural industry forward.

For those who want to turn their love of dairy into a career, the SDSU Department of Dairy and Food Science is adding a new two-year degree program to its offerings.

AI-enabled safety glasses designed by a group of Ä¢¹½¶ÌÊÓƵ engineering students so impressed judges at a NASA contest that State students repeated as champions at the Gateways to Blue Skies competition at Langley Ä¢¹½¶ÌÊÓƵ Center, Hampton, Virginia. The glasses are designed to assist aircraft mechanics, but they could be applied to virtually any field. The system captures images of maintenance tasks, listens to the mechanic during the repair process, and automatically generates a complete maintenance report that becomes part of the aircraft’s service record. The SDSU team dubbed Wingman was one of eight teams selected to compete in the NASA contest finals May 18-19 at the NASA facility.

Tong Wang, associate professor in Ä¢¹½¶ÌÊÓƵ's Ness School of Management and Economics and Extension specialist, was awarded the 2026 F.O. Butler Award for Excellence in Ä¢¹½¶ÌÊÓƵ at the annual Celebration of Faculty Excellence.

A new study from Ä¢¹½¶ÌÊÓƵ's Ness School of Management and Economics found that farmland values rose by 44% after changes to U.S. energy policies sparked the ethanol industry's initial boom.  

Five questions with Srinivas Janaswamy, associate professor in Ä¢¹½¶ÌÊÓƵ's Department of Dairy and Food Science.